Covering Popular Thanksgiving Recipes, Sides, and Desserts! The Ultimate 2025 Guide to Simple & Authentic Menus

“On this special day when family and friends gather, more than 300 million Americans come together each year to enjoy traditional Thanksgiving dishes. Not only turkey, but also pumpkin pie, green bean casserole, and dozens more classic menu items are served. In fact, according to a survey by the U.S. Department of Agriculture, the annual amount spent on Thanksgiving ingredients reaches approximately $2.7 billion.

Yet, many people wonder, ‘What should I make this year?’ ‘My repertoire is getting stale…’ ‘Are there recipes that are foolproof even for a large group?’ In recent years especially, with increasing health consciousness, dietary restrictions, and diverse family structures, more people are finding it difficult to choose the right recipes.

This article provides a comprehensive explanation of 2025’s Thanksgiving Recipes, blending the latest trends with tradition—including specific ingredient lists, cooking tips, and actual user reviews. Whether you’re looking for quick menus, health-conscious or allergy-friendly recipes, or the best options for your group size, we’ve got your concerns covered.

By reading through to the end, you’re sure to discover the best recipes that will delight your family and guests with a Thanksgiving that’s a little different this year. Whether you’re busy or trying this for the first time, feel free to read on at your own pace.”

Basic Knowledge and Cultural Background of Thanksgiving

The History and Origins of Thanksgiving – Tracing Its Roots in America and Its Evolution Into a Family Event With Cultural Significance

Thanksgiving is a traditional American holiday that originated in the early 17th century, when Pilgrims—immigrants from England—gave thanks to God for their first successful harvest in the New World. Over time, it has developed into a family event where loved ones gather and share a meal together. Today, it is recognized as a special day for strengthening family bonds, with each household cherishing its own unique recipes and customs. Even as society diversifies, the spirit of gratitude and sharing has been passed down, and the cultural significance of expressing thanks while gathered around the table is strongly emphasized.

Thanksgiving Date and Recognition in Japan – When It’s Celebrated, and How It Differs Overseas and in Japan

In the United States, Thanksgiving is set for the fourth Thursday in November. As a national holiday, schools and businesses close, and many people return home to spend time with family. In Canada, it is celebrated on the second Monday of October, which is a different date from the U.S. In Japan, although it is not an official holiday, awareness has gradually increased in recent years due to globalization and the influence of social media. More people are now enjoying Thanksgiving menus at home parties and restaurants. Unique ways of celebrating that blend with Japanese culture have also emerged, making it a special occasion to gather around the table with family and friends.

Overview of Traditional Thanksgiving Dishes – An Introduction to Turkey, Stuffing, Sides, and Desserts

The main dish for Thanksgiving is typically roast turkey. The turkey is often filled with stuffing—bread and herbs—which makes it juicy and flavorful. Side dishes include mashed potatoes with gravy, cranberry sauce, green bean casserole, and more. For dessert, pumpkin pie, apple pie, and pecan pie are very popular. These dishes are often customized to suit the preferences of family and guests, and new ideas and recipes emerge every year.

List of Ingredients and Features of Traditional Dishes – Explanation of Key Ingredients and Tips for Shopping

When preparing Thanksgiving dishes, choosing the right ingredients and planning your shopping is crucial. The following table summarizes the standard ingredients and their characteristics.

Dish Name	Main Ingredients	Features & Key Points
Roast Turkey	Turkey	Size and seasoning determine the flavor
Stuffing	Bread, herbs	Fragrant filling, endlessly customizable
Mashed Potatoes	Potatoes, butter	Smooth texture and richness are essential
Cranberry Sauce	Cranberries, sugar	Sweet-tart flavor pairs well with meats
Pumpkin Pie	Pumpkin, eggs, dairy	Spices are key to its distinctive aroma
Green Beans	Green beans, onions	Crisp texture adds a lively accent

Making a shopping list in advance and securing the necessary ingredients early will help you avoid crowds and items selling out. Choosing seasonal vegetables and fresh meats will greatly enhance the taste and overall satisfaction.

2025 Edition: Comprehensive Guide to Popular & Trending Thanksgiving Recipes

2025 Thanksgiving Recipes Blending Trends and Tradition – Balancing the Latest Popular Dishes with Classics

For Thanksgiving 2025, while traditional turkey and stuffing remain staples, there is also a spotlight on health-conscious and easy-to-make recipes. Classic favorites like Pumpkin Pie and Roasted Sweet Potatoes continue to enjoy high popularity, but new additions such as Roasted Brussels Sprouts and side dishes featuring cream cheese are making the holiday table even more vibrant.

The following table compares this year’s noteworthy recipes, balancing tradition and current trends.

Recipe Category	Traditional Favorites	2025 Trendy Recipes
Main	Roast Turkey	Spiced Turkey, Turkey Confit
Side Dishes	Stuffing, Mashed Potatoes	Creamy Brussels Sprouts
Desserts	Pumpkin Pie, Apple Pie	Low-carb Pumpkin Pie, Apple Crumble

The hallmark of 2025 is enjoying new twists tailored to the tastes of your family and friends, while preserving the charm of traditional dishes.

Menu Suggestions for Large & Small Groups – The Best Thanksgiving Recipes for a Crowd or for Two

It’s important to tailor your menu to the size of your gathering. For large groups, oven-baked dishes that serve many at once and side dishes that can be shared from large platters are ideal. For example, whole roasted turkey, baked casseroles, and cranberry salad are perfect for a party setting.

In contrast, for two people, recipes like roasted turkey breast, mini pumpkin pies, and potato gratin are popular choices—they’re easy to make and won’t leave you with too many leftovers.

• Recommendations for Large Groups
• Roast Turkey
• Mashed Potato Casserole
• Cranberry Sauce
• Roasted Brussels Sprouts
• Recommendations for Small Groups
• Herb-Roasted Turkey Breast
• Mini Pumpkin Pies
• Potato Gratin

Best Recipes Based on Reviews & Popularity Rankings – Carefully Selected Recipes with Real User Ratings

Recipes that are actually made in many households and have received high ratings are valued for being “low-fail and easy to recreate.” Here, we introduce the most popular recipes in a ranking format.

Ranking	Recipe Name	Overview	Key Points
1	Roast Turkey	Crispy skin, juicy inside	Simple prep and foolproof roasting
2	Pumpkin Pie	Rich, creamy flavor	Mild sweetness, popular with all ages
3	Roasted Brussels Sprouts	Fragrant, healthy side	Quick to make, brightens up the table
4	Mashed Potatoes with Cream Cheese	Smooth texture and richness	A creative twist on classic potatoes
5	Cranberry Apple Crumble	Sweet and tart, refreshing dessert	Great as dessert or even breakfast

In actual feedback, people say things like, “Even beginners can’t mess this up,” and “The whole family loved it.” By choosing recipes that turn simple ingredients into something delicious, your Thanksgiving table becomes all the more special.

Diversifying Side Dishes and Specialized Variations

Classic Popular Sides – A deeper look at basics like green bean casserole and stuffing

Side dishes are a highlight of American Thanksgiving, with green bean casserole and stuffing being especially iconic. Green bean casserole is loved for its creamy sauce, crisp green beans, and the crunch of fried onions—a hit with family and guests alike. Stuffing, the traditional dish made by baking bread with celery, onions, and herbs, is another staple. The following table compares the main side dishes at a glance.

Name	Main Ingredients	Cooking Highlights
Green bean casserole	Green beans, cream soup, fried onions	The key is the balance of rich sauce and texture
Stuffing	Bread, celery, onion, herbs	Emphasize herbal aroma and moist texture
Mashed Potatoes	Potatoes, butter, milk	Focus on smoothness and depth of flavor
Cranberry Sauce	Cranberries, sugar, water	Sweet-tart flavor and vibrant color

Most of these sides are easy to make, making them nearly foolproof even for first-timers.

Creative Recipes That Highlight Ingredients – Using Thanksgiving recipes with cream cheese and more

Recently, recipes that make the most of each ingredient’s unique qualities have become popular. Cream cheese, in particular, adds a luxurious richness and elevates side dishes. For example, adding cream cheese to mashed potatoes gives them extra depth and creaminess, and they stay tasty even after cooling. Spinach dip and cheese-based casseroles have also become Thanksgiving favorites.

• Mashed Potatoes with Cream Cheese: Boosts richness when combined with butter
• Spinach & Cream Cheese Dip: Pairs perfectly with crackers or bread
• Pumpkin & Cream Cheese Gratin: Subtle sweetness meets creamy depth

These creative recipes look gorgeous and are perfect for parties. Because you can adapt them to whatever you have in your fridge, they’re also popular for being easy to make.

Low-Carb, Healthy Recipe Picks for Diabetes and Health-Conscious Guests – Concrete examples and tips for Thanksgiving recipes for diabetics

With growing awareness around health, low-carb and healthy Thanksgiving recipes are attracting attention. Especially for people with diabetes or health-conscious families, there are more recipes that use carefully selected ingredients and creative cooking methods.

Recipe Name	Key Points
Cauliflower Mashed Potatoes	Lower carbs by using cauliflower instead of potatoes
Roasted Vegetables	Roast root vegetables and broccoli in olive oil
Low-Carb Pumpkin Pie	Uses less sugar and almond flour for a healthier twist
Oil-Free Steamed Green Beans	Enjoy the natural taste without using oil

• Make use of fiber- and vitamin-rich vegetables
• Use less sugar and butter, and enhance flavor with spices and herbs
• Use low-carb alternatives (like almond flour, Greek yogurt, etc.)

With these tweaks, you can balance deliciousness and health, creating a table where the whole family can eat with peace of mind.

Expert Cooking Techniques and Variations for Main Dishes

How to Roast Turkey and Seasoning Tips – Detailed Cooking Steps and Key Points for a Thanksgiving Turkey Recipe

Turkey is the symbol of Thanksgiving. To cook it well, preparation and roasting time are crucial. The table below summarizes the cooking steps and important points.

Step	Key Points
Thawing	Thaw slowly in the refrigerator over about 3 days. Pat off any drippings.
Seasoning	Rub salt, pepper, and herbs inside and out. Spreading butter under the skin keeps it juicy.
Stuffing	Stuffing with onion, celery, and herbs boosts aroma and flavor.
Roasting	Roast at 180°C for about 3 hours. Baste every 30 minutes and use foil to prevent burning.
Resting	After roasting, wrap in foil for about 30 minutes to let the juices settle.

Key Points for Success

• Adjust roasting time according to the size of the turkey
• Use a meat thermometer to make sure the breast meat reaches 75°C
• If the skin dries out, add more butter or pan juices

By recreating an authentic Thanksgiving turkey recipe, you can enjoy the traditional taste at home.

Unique Turkey Recipe Arrangements – New Flavors as Unique Turkey Recipes

Beyond the classic, unique turkey arrangements are also popular. Recently, recipes using spices and sauces have been getting attention.

• Herb & Garlic Butter Turkey
  Mix minced rosemary, thyme, and garlic into butter and spread it on the turkey for a wonderfully aromatic finish.
• Asian-Style Turkey
  Marinate the turkey overnight in a mix of soy sauce, mirin, honey, and ginger for a juicy and deeply flavorful dish.
• Turkey Rolls with Cream Cheese
  Roll thinly sliced turkey with cream cheese and spinach, then bake for a dish that’s both colorful and texturally fresh.

These recipes, as Thanksgiving recipes ideas, are sure to surprise and delight your family and guests.

Main Dishes for Vegetarians and Small Groups – Alternative Menus as Vegetarian Recipes or for Two

In recent years, Thanksgiving recipes for vegetarians and small households have seen growing demand. Here are some menu ideas that cater to health-conscious eaters and a variety of dietary styles.

Menu Name	Features & Recommended Points
Vegetable Loaf	Combines beans, mushrooms, and nuts for heartiness and flavor
Stuffed Butternut	Butternut squash stuffed with quinoa and dried fruits, then baked
Portobello Steak	Sautéed portobello mushrooms finished with garlic sauce
Half Turkey	Easy roast using a small turkey or chicken, perfect for two

Points

• Smaller groups mean shorter roasting times and easier preparation
• Dishes using vegetables and beans are colorful and ideal for health-conscious diners

While honoring tradition, let’s add vibrancy to the table with new Thanksgiving recipes.

A Closer Look at Desserts & Sweets

Guide to Classic Desserts – The staples: Pumpkin pie, Pecan pie, Apple pie

When it comes to must-have Thanksgiving desserts, pumpkin pie, pecan pie, and apple pie are the classics. Each has its own distinctive flavor and texture, ensuring everyone is satisfied. The table below compares their main ingredients and features.

Dessert Name	Main Ingredients	Features
Pumpkin Pie	Pumpkin, eggs, sugar, spices	Moist and rich, with cinnamon flavor
Pecan Pie	Pecans, eggs, corn syrup	Toasty nut texture and sweetness
Apple Pie	Apples, sugar, cinnamon, pie crust	Tangy apples, gentle sweetness, flaky crust

Key Points for Preparation

• For pumpkin pie, use pumpkin purée and enrich the flavor with cinnamon and nutmeg.
• Pecan pie is all about the texture of the pecans, with a rich, dense filling.
• For apple pie, use plenty of apples, and chilling the pie crust before baking makes it extra flaky.

Easy & Quick Desserts – Thanksgiving recipes easy desserts, recipes to enjoy with kids

On busy Thanksgiving days, easy-to-make desserts that the whole family can enjoy are especially popular. Recipes you can make with children are perfect for creating lasting memories.

Recommended Quick Dessert List

• Fruit Parfait: Simply layer cut fruit, yogurt, and granola for an easy treat.
• Chocolate-Dipped Strawberries: Just dip strawberries in melted chocolate and chill.
• Cookie Sandwich Ice Cream: Make it in a snap by sandwiching ice cream between store-bought cookies.

Points

• Since these desserts don’t require heating, they’re safe to make even with small children.
• With simple ingredients, they’re great for unexpected guests or large gatherings.
• Their colorful appearance makes them a festive addition to any table.

Unique Chocolate Desserts – Rich Thanksgiving recipes with chocolate

Recently, chocolate-based Thanksgiving sweets have been gaining attention. In addition to traditional dishes, there are now more recipes that let you enjoy rich chocolate flavors.

Examples of Unique Chocolate Sweets

• Chocolate Pumpkin Tart: A new take combining pumpkin purée with chocolate cream.
• Brownies with Pecans: Moist, dense chocolate base accented with toasty pecans.
• Hot Chocolate Cupcakes: Served with warm chocolate sauce for an extra-special touch.

Table

Sweets Name	Features
Chocolate Pumpkin Tart	Exquisite balance of pumpkin and chocolate
Brownie with Pecan Nuts	Crunchy nuts and rich chocolate
Hot Chocolate Cupcake	Rich flavor with a warm sauce

The depth and aroma of chocolate are loved by both adults and children, expanding the variety of Thanksgiving desserts. From easy-to-make recipes to more authentic ones, you can enjoy them according to the tastes of your family and guests.

Easy Recipes and Quick Tips for Beginners

Preparing for Thanksgiving can be hectic, but by using recipes that even beginners can easily make and time-saving techniques, you can effortlessly create a dinner that brings smiles to your family and guests. Especially popular are menus that combine convenience and deliciousness, such as “thanksgiving recipes easy” and “thanksgiving recipes sides.” The following table highlights selected recipes that can be made with three ingredients or fewer and ready in under 30 minutes.

Recipe Name	Main Ingredients	Cooking Time	Key Points
Roasted Vegetables	Sweet potato, carrot, olive oil	25 min	Just chop and roast for easy prep
Creamy Mashed Potatoes	Potato, butter, milk	20 min	Smooth texture with simple seasoning
Cranberry Sauce	Cranberry, sugar, water	15 min	Just simmer in a pot, can be made ahead

Time-saving Tips

• Use pre-cut ingredients
• Take advantage of ovens and microwaves
• Use frozen vegetables smartly

By incorporating these techniques, you can reduce your cooking workload and enjoy a more relaxed Thanksgiving Day, even when things get busy.

Quick & Easy Recipes – Popular Dishes with 3 Ingredients or Less, Ready in 30 Minutes

Popular recipes that can be made in a short time are perfect for last-minute preparations before guests arrive or when the number of people suddenly changes. For needs like “Thanksgiving recipes for a crowd” or “Thanksgiving recipes for two,” it’s easy to adjust the quantities as well.

• Sweet Potato Casserole
  Steam and mash sweet potatoes, mix with butter and sugar, then bake.
• Oven-Roasted Broccoli
  Toss broccoli with olive oil and salt, then simply roast in the oven.
• Easy Apple Crumble
  A quick dessert made with apples, granola, and honey.

Points

• Easy to adjust portions
• Can be made with staple ingredients from the fridge
• Presentation can enhance the festive look

Kid-Friendly and Allergy-Friendly Recipes – Thanksgiving recipes for kids, with Focus on Ease of Eating and Safety

Menus that prioritize ease of eating and safety for children to enjoy are important so the whole family can enjoy the meal with peace of mind. There are also more recipes that exclude eggs, dairy, and nuts, with a wider variety for allergies and health needs, such as “Thanksgiving recipes for kids” and “Thanksgiving recipes for diabetics.”

Recipe Name	Features
Pumpkin Soup	Dairy- and egg-free; the natural sweetness of vegetables makes it popular with kids
Gluten-Free Cornbread	Suitable for wheat allergies; rich in dietary fiber
Fruit Salad	Packed with seasonal fruit; healthy with no added sugar

Tips for Success

• Clearly indicate allergy information
• Use vegetables and fruits for vibrant colors
• Use picks or shape cutters to make dishes easier to eat

Last Minute Thanksgiving Recipes – How to Pull It Off Even If You’re Unprepared

Even if your plans change suddenly or you’re short on prep time, last minute recipes have your back—they’re a lifesaver in today’s busy world. As you can see from search trends for terms like “Last minute Thanksgiving recipes” and “Easy Thanksgiving recipes for large groups,” there’s a growing demand for menus that are quick and simple to make.

• Pumpkin Pie Made with Frozen Pie Crust
  Save time by using store-bought pie crust and pumpkin puree.
• Dressed-Up Store-Bought Rotisserie Chicken
  Just reheat with herbs and lemon for a festive touch.
• 5-Minute Cranberry Salad
  Simply toss together cranberries, nuts, and baby greens.

Quick Tips

• Make things easier by dressing up store-bought items
• Take advantage of make-ahead and frozen ingredients
• Get creative with plating and toppings for visual appeal

With these tricks, you can pull off a delicious Thanksgiving dinner no matter the circumstances.

Creating a Thanksgiving Table That Reflects Cultural Diversity and the Latest Trends

Recipe Suggestions That Honor Cultural Diversity – Thanksgiving Food List for Black People, Features by Region and Culture

The Thanksgiving table is filled with unique traditions and characteristics that vary by region and community across America. For example, in the Black community’s Thanksgiving, soul foods like cornbread dressing, candied yams, and collard greens are essential. These dishes also play an important role in passing down the family and community’s history. In some regions, Southern specialties like jambalaya and Cajun turkey also make an appearance.

Below are some examples of popular dishes from diverse cultural backgrounds.

Category	Dish Name	Features
Soul Food	Cornbread Dressing	Moist texture and sweet corn flavor
Southern Cuisine	Jambalaya	Spicy rice dish
Northeast	Cranberry Sauce	Fruity tartness
West Coast	Avocado Salad	Fresh & healthy

As you can see, Thanksgiving recipes blend multiple cultures, playing an important role in deepening bonds with family and community.

Vegan and Gluten-Free Friendly Menus – In-Demand Recipes for Health and Dietary Needs

In recent years, there’s been a growing demand for menus that accommodate health consciousness and dietary restrictions. Vegan and gluten-free Thanksgiving recipes are essential for creating a table where everyone can enjoy the meal with peace of mind.

Here are some representative vegan and gluten-free recipes:

• Vegan Pumpkin Pie: Dairy-free with a smooth, creamy texture
• Cauliflower Mashed Potatoes: A low-calorie, gluten-free substitute for potatoes
• Roasted Brussels Sprouts: Roasted with olive oil for a rich aroma; simple yet highly nutritious
• Gluten-Free Cornbread: Fluffy texture made with rice flour and cornmeal

By getting creative with ingredients and cooking methods, modern Thanksgiving recipes make it possible for everyone—including those with specific dietary needs—to enjoy the celebration together.

Japanese-Inspired and International Dishes – Proposing unique Thanksgiving recipes for cross-cultural fusion

Not only traditional American dishes, but also internationally inspired variations are growing in popularity. By incorporating Japanese or Asian flavors, you can offer unique Thanksgiving recipes that surprise and delight your family and guests.

Recommended original recipe ideas:

• Miso-Glazed Turkey: Roast turkey marinated in a sweet and savory miso sauce
• Yuzu-Scented Cranberry Sauce: Accented with the refreshing fragrance of yuzu
• Soy Butter Mashed Potatoes: A perfect harmony of soy sauce and butter richness
• Asian-Style Glass Noodle Salad: Packed with vegetables for a healthy option

These creative takes are also attracting attention as Thanksgiving recipes ideas. By freely decorating your table according to your family’s tastes and your guests’ cultural backgrounds, you can enjoy a new style of Thanksgiving.

Thanksgiving Preparation and Planning Tips

Thanksgiving Timeline and Shopping List – Efficient schedules and sample ingredient lists

To ensure a successful Thanksgiving, efficient planning and preparing a shopping list in advance are essential. Using a timeline like the one below will help prevent confusion on the day and allow you to cook with plenty of time to spare.

Item	Recommended Timing	Key Points
Decide Menu	1 week before	Confirm preferences with family/guests
Buy Ingredients	3–5 days before	Prioritize freshness; shop before crowds
Prep Work	1–2 days before	Thaw turkey and cut vegetables
Cooking	Day of	Allocate time for each step

Make use of sample ingredient lists as well.

• Turkey (or chicken)
• Potatoes, sweet potatoes, broccoli
• Cream cheese, butter, milk
• Pumpkin, pie crust
• Cranberries, apples
• Salad greens, assorted nuts

Thorough preparation in advance will ensure a smooth and enjoyable Thanksgiving.

Appetizer Recipes – Thanksgiving recipes appetizers, easy dishes to whet the appetite

Appetizers help set the mood and build excitement for your guests. Here are a few easy-to-make, visually appealing recipes:

• Cream Cheese and Herb Canapés
  Top crackers with cream cheese, dill, or chives. Colorful and a favorite among kids.
• Sweet Potato Salad
  Roasted sweet potatoes mixed with dried fruits and nuts, tossed with a little maple syrup for a healthy side dish.
• Turkey & Avocado Rolls
  Wrap avocado and vegetables in thinly sliced turkey and secure with toothpicks. Low in carbs and perfect for serving a crowd.

By preparing simple appetizers, you’ll have more time to focus on your other dishes.

Tips for Hosting and Preparing Your Space – Creating a comfortable environment for large gatherings

Thanksgiving is a special day for gathering with family and friends. Creating a comfortable space for a large group is key. Keep the following points in mind:

• Arrange seating thoughtfully
  Combine round and long tables for a layout that encourages conversation. Setting up a separate area for children helps everyone relax.
• Set up a serving station
  Designate one spot for appetizers and drinks, making it easier to serve and enjoy the meal.
• Create a Seasonal Atmosphere with Decorations
  Use pumpkins, autumn-colored linens, candles, and similar items to evoke a warm, inviting ambiance.

By creating a comfortable space, you can truly enjoy Thanksgiving with your guests.

Practical Recipe Guide with Frequently Asked Questions (Q&A)

Common Cooking Dilemmas and Solutions – Specific Examples: Preparing Turkey, Storing Side Dishes, and More

The most common concerns when preparing Thanksgiving meals revolve around prepping the turkey and handling side dishes. In particular, many people worry that the turkey will turn out dry or are unsure about proper cooking times. The key to success is to thaw the turkey in the refrigerator over several days and season it with salt and herbs beforehand. As a rule of thumb, roast at around 180°C (350°F) for about 40 minutes per kilogram.

For side dishes, preparing them the day before and storing them in the fridge can save time on the day. Place potatoes and casseroles in storage containers and cover them with plastic wrap to prevent drying out. The table below summarizes common concerns and recommended solutions.

Common Concerns	Solution
Turkey turns out dry	Coat with butter or olive oil and roast covered with foil
Sides get cold	Reheat using the oven’s residual heat or a microwave
Dessert falls apart	Chill in the mold and slice only after thoroughly cooled

Considerations and Alternatives for Allergies and Dietary Restrictions – Options for Kids and Health-Conscious Guests

Since Thanksgiving brings together family and friends, it’s important to be mindful of allergies and dietary restrictions. By incorporating dairy-free or gluten-free recipes, you can meet a variety of needs. For example, pumpkin pie made without cream cheese or mashed potatoes using almond milk are popular options.

For kids, vegetable sticks with light seasoning and less-sweet sweet potatoes are often a hit. For those watching their carbohydrate intake, try mashed cauliflower or low-carb desserts.

• Dairy allergy: Substitute with oat milk or soy milk
• Wheat allergy: Use rice flour or gluten-free flour
• Low-carb: Choose vegetable-based sides or low-sugar desserts

With these ideas, everyone can enjoy Thanksgiving dishes with peace of mind.

Featured Recipes from Popular Cooking Shows and Chefs – Reference Info such as Thanksgiving Recipes on The View

Recipes from well-known cooking shows and celebrity chefs are both reliable and full of unique ideas. Recipes featured on “The View,” “Delish,” “NYT,” and similar sources are easy to follow even for beginners and are popular with home cooks. For example, the juicy turkey from The View or the apple pie recommended by NYT have earned high praise on social media.

Among celebrity chef recipes, Gordon Ramsay’s roast turkey and David Lebovitz’s French-inspired side dishes are particularly noteworthy. Creative use of spices and unique plating are highlights of these recipes, making them great for anyone looking to add a twist to classic dishes.

Show / Media	Featured Recipe Example	Highlights
The View	Juicy Turkey	Simple and hard to mess up
NYT (New York Times)	Apple Pie	Blends tradition with innovation
Delish	Best Side Dishes	Easy to follow with step-by-step photos
Gordon Ramsay	Herb Roast Turkey	Perfect use of spices and roasting time

With recipes crafted with professional expertise, your Thanksgiving with family and friends will become even more special.