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A Complete Guide to All Sushi By Bou Locations, Menus, and Reservations! Curated Experience Guide for NYC, Chicago, and More

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For those seeking an authentic sushi experience—Sushi by Bou is a premium omakase sushi brand that originated in New York in 2017 and now operates in over 9 cities and 12 locations across the United States. Highly acclaimed for offering authentic courses overseen by Michelin-starred chefs inside popular hotels in NYC and Chicago, all starting at just $60 per person.

But the reality is, many people worry: “I can’t get a reservation,” “I’m concerned about the budget or allergy accommodations,” or “I don’t know which location is right for me.” However, if you have comprehensive information—location, ambiance, reviews, and the latest campaign updates for each restaurant—your ideal sushi experience is within reach.

This guide thoroughly explains every Sushi by Bou location, pricing, menu, and the best ways to enjoy your visit. By the end, you’ll know exactly how to choose the perfect location for your needs and occasion, as well as insider tips for booking with confidence. We also cover seasonal omakase courses only available now and all the buzzworthy new locations making waves on social media.

We deliver up-to-date insights and real customer feedback so that sushi lovers like you won’t be left thinking, “I wish I’d known…”

  1. Sushi by Bou Brand Story & Key Features
    1. Origins and Concept of Sushi by Bou
    2. Management and Chef Backgrounds
    3. What Sets It Apart from Other High-End Sushi Restaurants
  2. Complete Sushi by Bou Location Guide (NYC, Chicago, Miami, Nashville, DC, Gold Coast, Boca Raton, and More)
    1. NYC Locations (Times Square, Chelsea, Nomad, Hoboken, Jersey City)
    2. Chicago, Miami, Nashville, DC, Gold Coast, Boca Raton Locations
    3. New Store Openings & Closures
  3. Complete Guide to the Sushi by Bou Menu (Courses, À la Carte, Limited Editions)
    1. Signature Omakase Courses (Boumakase, Jew-Shi Box)
    2. Seasonal & Signature Menus
    3. À la Carte Menu & Appetizers
    4. Allergy-Friendly & Vegan Options
  4. How to Make Reservations at Sushi by Bou, Campaigns, and Deals
    1. Online & Phone Reservation Process
    2. Black Friday and Seasonal Campaigns
    3. Key Points for Making Reservations
  5. The Value and Experience of Dining at Sushi by Bou (Guide to Different Occasions)
    1. Why It’s Perfect for Dates and Special Occasions
    2. Tips for After-Work or Solo Visits
    3. Customer Testimonials
  6. Sushi by Bou Pricing, Comparison with Other Stores, and Value for Money
    1. Detailed Sushi by Bou Pricing
    2. Comparison with Other Famous Sushi Restaurants in NYC and the US
    3. How to Enjoy with an Emphasis on Cost Performance
  7. Store-by-Store Reviews and Photo Gallery for Sushi by Bou
    1. Reviews of Major Locations: Times Square, Chelsea, Nomad, and More
    2. Store Interior, Dishes, and Ambiance Photo Gallery
    3. Real Voices from User Posts and Social Media
  8. Latest News & Trends at Sushi by Bou
    1. Updates on New Locations & Limited-Time Events
    2. Media Coverage & Awards
    3. Industry Reputation & Trends
  9. Sushi by Bou User Q&A & Clearing Up Common Questions
    1. Reservations, Cancellations, and Payment
    2. Menu & Allergy Accommodations
    3. Atmosphere & Dress Code
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Sushi by Bou Brand Story & Key Features

Origins and Concept of Sushi by Bou

Sushi by Bou is a luxury sushi brand born in New York. Its concept lies in offering a new kind of sushi experience that fuses traditional Edomae sushi with modern design and convenience. Unlike conventional sushi restaurants, it employs the omakase style—allowing you to enjoy an authentic sushi course in a short timeframe. With multiple locations across major U.S. cities and even in Japan, you’ll find Sushi by Bou in urban hotels and landmark buildings. It’s a top choice for business professionals, travelers, and those celebrating special occasions thanks to its prime locations and sophisticated service.

Management and Chef Backgrounds

The Sushi by Bou team is made up of accomplished restaurant industry executives and chefs who have trained under Japanese sushi masters. Each location features highly experienced chefs who have honed their sushi skills for many years, with a relentless focus on freshness and quality. These chefs are highly regarded in the gourmet scenes of cities like New York, Chicago, Miami, and Washington DC, and each location offers its own unique menu and services. Seasonal specialties and new dishes highlighting the character of each city are actively introduced.

What Sets It Apart from Other High-End Sushi Restaurants

What makes Sushi by Bou different from other high-end sushi spots is that you can casually and easily enjoy a premium omakase sushi course. The table below summarizes the main differences.

FeatureSushi by BouOther High-End Sushi Restaurants
Service StyleOmakase course focusedKaiseki / A la carte / Omakase
Price RangeClear and relatively reasonableMostly high price range
LocationUrban hotels & landmarksOften in residential or hidden spots
Duration30-60 minute short courses90 minutes to 2 hours
Ease of ReservationEasy online bookingOften by phone or referral only

Especially in popular areas like Times Square, Chelsea, and Chicago, Sushi by Bou operates inside hotels and buildings with great accessibility—another major strength. Plus, they offer Black Friday exclusive courses, regional specials, and a variety of experiences tailored to seasons and events. As a brand, it’s won the support of many customers by making authentic sushi accessible even in the midst of busy city life.

Complete Sushi by Bou Location Guide (NYC, Chicago, Miami, Nashville, DC, Gold Coast, Boca Raton, and More)

NYC Locations (Times Square, Chelsea, Nomad, Hoboken, Jersey City)

Sushi by Bou in New York offers a unique atmosphere and experience at each of its locations. The Times Square branch, located inside the Sanctuary Hotel, is especially convenient for tourists and lets guests enjoy high-end omakase sushi in a refined setting. The Chelsea branch exudes an artistic vibe and is highly rated in reviews, with many noting the fun of the live experience across the counter. The Nomad, Hoboken, and Jersey City locations also offer easy access from train stations, making them perfect for after-work visits or special occasions.

LocationAddressAtmosphereMain Highlights
Times SquareInside Sanctuary HotelLuxurious, tourist-friendlyEasy access, special atmosphere
Chelsea132 W 23rd StArtistic, hidden gemCounter experience, value for money
Nomad132 W 27th StStylishEasy to reserve, great ambiance
Hoboken770 Jackson StCasualClose to station, relaxed vibe
Jersey City200 Greene StModernAccessible, many repeat customers

Key Features

  • Reservations required at all locations
  • Omakase courses are the focus
  • Staff available in both English and Japanese

Chicago, Miami, Nashville, DC, Gold Coast, Boca Raton Locations

Sushi by Bou is expanding to major cities beyond NYC, with each city offering its own distinct charm. The Chicago branch, located inside the Emily Hotel, is popular for its blend of urban sophistication and serene Japanese ambiance. The Miami location boasts a resort-like feel, earning praise for its refreshing sushi experience. Nashville and DC branches are known for their seasonal menus featuring local ingredients. Gold Coast and Boca Raton showcase Florida’s signature bright, open interiors, making them ideal for special gatherings.

CityLocation/PropertyFeatures & Highlights
ChicagoInside Emily HotelTranquil setting, hotel dining
MiamiMiami Beach areaResort vibe, open atmosphere
NashvilleDowntown coreLocal ingredient menu, ties to music events
DCCentral cityConvenient access, limited-time courses
Gold CoastNear shopping districtBalance of luxury and casual
Boca RatonNear golf courses & resortsOpen, popular with families and groups

Recommended Points

  • Unique interiors and service in each city
  • Convenient for travel or business trips
  • Enjoy seasonal ingredients and exclusive courses

New Store Openings & Closures

Sushi by Bou is constantly evolving, with news about new store openings, renovations, and closures drawing attention. Most recently, the Boca Raton location in Florida has been making headlines, and there are plans for further expansion into major cities. On the other hand, in some cities, temporary closures may occur due to renovations or relocations, so it’s recommended to keep up with the latest updates.

Latest Topics

  • Information on new store openings is shared regularly on official social media and the website
  • Limited-time events and pop-up locations are held
  • When a store closes or relocates, advance notice is provided via the reservation site for peace of mind

Tips for Choosing a Location

  • Check the official website for the latest information before visiting
  • Online reservations are convenient
  • Referring to reviews and ratings can increase satisfaction

Complete Guide to the Sushi by Bou Menu (Courses, À la Carte, Limited Editions)

Signature Omakase Courses (Boumakase, Jew-Shi Box)

Sushi by Bou’s signature omakase courses are an experiential menu where chefs serve carefully selected toppings right in front of you. The Boumakase course comes in two options, with either 12 or 17 pieces, offering an authentic sushi experience with a simple lineup. The Jew-Shi Box is a unique course incorporating Jewish traditions and is only available at select locations such as NYC and Chicago. Prices generally range from $60 to $125, and you’ll need to select your party size and desired course when making a reservation. Each course uses fresh fish and seasonal ingredients, maintaining a high level of quality at every location.

Course NameContentsPrice RangeExample Locations
Boumakase 12 pcs12 pieces of nigiri$60–$80All locations
Boumakase 17 pcs17 pieces of nigiri$100–$125All locations
Jew-Shi BoxJewish-inspired toppings + nigiri$90–$110NYC, Chicago only

Seasonal & Signature Menus

Sushi by Bou also offers limited seasonal menus and signature items unique to each location. In spring, you might find cherry blossom sea bream or firefly squid; in summer, sea urchin or sweetfish—using the freshest seasonal seafood and ingredients. At the NYC Times Square location, special rolls and desserts are featured for a limited time during events. Since these menus are available in limited quantities, it’s best to mention your preferences when booking. These beautifully presented, ultra-fresh dishes also get rave reviews on social media.

  • Seasonal specialty toppings and creative sushi
  • Signature rolls unique to each store
  • Limited-edition plates during events and fairs

À la Carte Menu & Appetizers

Beyond the classic nigiri, Sushi by Bou offers a wide variety of à la carte items and appetizers. Popular choices include premium pieces like toro, uni, and ikura, as well as seared items and creative rolls. Appetizers such as edamame, miso soup, house-made pickles, and seasonal small dishes are also available, and many guests add them to their course. Especially at NYC and Chicago locations, you’ll find unique dishes that highlight regional flavors.

  • Premium à la carte toppings like toro, uni, and ikura
  • Creative rolls and seared sushi
  • Appetizers such as edamame, miso soup, and small plates

Allergy-Friendly & Vegan Options

Sushi by Bou is committed to accommodating allergies and dietary restrictions. By informing the staff of any allergies or disliked ingredients at the time of reservation, items can be omitted or substituted in advance. Some locations also offer special vegan and vegetarian menus, with options like vegetable sushi and tofu-based creations. For safety, utensils and ingredient selection are carefully managed, so everyone can dine with peace of mind.

AccommodationDetails/Examples
AllergiesIndividual omission/substitution with advance notice at reservation
VeganVegetable sushi and tofu menu available at select locations
Gluten-FreeIndividual adjustments for condiments such as soy sauce

Sushi by Bou offers the same high-quality menu and service at its diverse locations in NYC, Chicago, Miami, and more, making it appealing for those who want to enjoy authentic sushi with peace of mind no matter which branch they visit.

How to Make Reservations at Sushi by Bou, Campaigns, and Deals

Online & Phone Reservation Process

Making a reservation at Sushi by Bou is easy through their official website, reservation platforms, or by phone. The official website allows you to make online reservations for each location, where you can check real-time availability and smoothly select your preferred date. Reservations are also accepted via third-party sites (e.g., OpenTable, Yelp), which are convenient if you want to use points or check reviews. For phone reservations, simply call the location during business hours and provide your desired date, time, number of guests, and course.

Reservation MethodStepsBenefits
Official WebsiteSelect location → Select date & number → Choose course → Enter info → CompleteEasy to use, instant confirmation
Reservation SiteAccess site → Search location → Select date → Enter info → CompleteCan use points, view reviews
Phone ReservationCall location → Give desired date & number → Confirm details → CompleteFlexible for specific requests

Booking several weeks in advance makes it easier to secure your preferred timeslot.

Black Friday and Seasonal Campaigns

Sushi by Bou regularly holds attractive campaigns for Black Friday and various seasons. In the past, they have offered great discounts, limited-time courses, and complimentary drinks. Especially during Black Friday, exclusive discounts and special menus for reservation holders are common, drawing a lot of attention every year. There are also seasonal courses for occasions like Valentine’s Day, New Year’s, and summer events, so it’s a good idea to check the official website or social media for the latest updates.

Campaign NameDetailsWhen Held
Black FridayDiscounted courses, limited-time menusLate November
Valentine’s SpecialSpecial courses for pairsFebruary
Summer EventSummer-only drinks, special menusJuly–August
New Year HolidayLimited New Year’s sushi courseLate December–Early January

Latest campaign information is announced as it becomes available on the official social media and each store’s page.

Key Points for Making Reservations

To successfully reserve a spot at Sushi by Bou, keeping a few points in mind will help. First, weekends, holidays, and event periods are especially busy, so early booking is essential. If you have specific times or seating preferences, being flexible with your schedule will increase your chances. It’s also important to check the cancellation policy beforehand. At many locations, cancellations a day or a few days in advance won’t incur a fee, but beware of no-shows. If you have allergies or special requests, be sure to mention them when reserving.

  • Ideally book 1–2 weeks in advance
  • Secure a spot early for weekends and holidays
  • Check the cancellation policy beforehand
  • Always mention any allergies or disliked ingredients
  • Check for limited-time course info during event seasons

By keeping these in mind and planning your reservation, you’ll be able to fully enjoy a special experience at Sushi by Bou.

The Value and Experience of Dining at Sushi by Bou (Guide to Different Occasions)

Why It’s Perfect for Dates and Special Occasions

Sushi by Bou features subdued lighting and refined interiors, creating a space perfect for celebrating special occasions. You can enjoy the sight of the chef preparing your sushi right in front of you at the counter, providing a memorable live performance. For birthdays and anniversaries, special message desserts or exclusive presentations may be available with advance reservation, allowing many guests to enjoy truly unforgettable moments.

Table

FeatureDetails
AmbienceCalm, luxurious, and extraordinary
ServiceSpecial perks for anniversaries and attentive hospitality
Recommended TimeDinner time, evening dates, or special occasions

Tips for After-Work or Solo Visits

One of Sushi by Bou’s charms is that it’s easy to visit even on your own. With a counter-centric layout, you can savor the omakase course while chatting with the chef. There are course options by time, such as 30 or 60 minutes, making it ideal for busy business people. Locations in NYC, Chicago, Miami, and other cities are conveniently situated near major stations and hotels, making access excellent. Especially at locations like “Times Square,” “Chelsea,” and “Nomad,” many people stop by after work.

List

  • Enjoy premium sushi casually at the counter
  • Flexible timing with 30-minute and 60-minute courses
  • Many locations near major city stations and inside hotels for high convenience

Customer Testimonials

SNS posts and reviews are filled with comments like, “The best omakase experience in NYC,” and “Unforgettable authentic sushi in Times Square.” Customer posts share the unique appeal of each location, such as “The chef’s service was outstanding, and it made our special day truly memorable” and “I was impressed by the atmosphere and taste at the Chicago location.” Many testimonials include photos, giving first-timers a sense of the welcoming atmosphere.

Table

Testimonial ExampleStore Area
Delighted by the chef’s attentive service and surprise touchesSushi by Bou NYC
Able to relax after work with authentic sushiSushi by Bou Miami
Used for a date—completely satisfied with both ambience and tasteSushi by Bou Chicago

Sushi by Bou Pricing, Comparison with Other Stores, and Value for Money

Detailed Sushi by Bou Pricing

Sushi by Bou primarily offers authentic omakase sushi courses, with prices varying by city and location. Generally, course prices range from about $60 to $125 per person. At popular spots like Times Square and Chelsea in NYC, there are also plans that focus on providing a special experience. The table below compares approximate prices at major locations.

Store NameCourse Price (per person)Example Options
Sushi by Bou NYC$70–$125Drinks, course extensions
Sushi by Bou Chicago$60–$110Premium sake
Sushi by Bou Miami$65–$120Special topping additions
Sushi by Bou Hoboken$60–$100Anniversary arrangements

Courses include nigiri sushi, appetizers, miso soup, and more, with à la carte dishes and drinks available as add-ons. Since menu content and pricing vary by location, it is recommended to check the reservation site in advance.

Comparison with Other Famous Sushi Restaurants in NYC and the US

There are many famous sushi restaurants in NYC and across the United States, each with different price points and service styles. Sushi by Bou strikes a balance between luxury and casualness, and its course prices are relatively reasonable. Please see the comparison table below.

Restaurant NameCourse Price RangeFeatures
Sushi by Bou$60–$125Omakase counter-style
Sushi Nakazawa$150–$180Traditional high-end sushi
Sushi of Gari$100–$150Creative sushi, diverse dishes
Sushi Lab NYC$75–$125Modern vibe, multiple locations

Sushi by Bou is also popular for its high-quality sushi experience in a short time, as well as its convenient hotel locations and prime spots. Ease of reservations and flexible service have also earned high marks.

How to Enjoy with an Emphasis on Cost Performance

Here are some tips for enjoying Sushi by Bou with great cost performance.

  • Take advantage of weekday lunch or early time slot reservations for relatively affordable plans.
  • Use Black Friday and seasonal limited-time discount promotions to enjoy the course for less than usual.
  • Opt for group reservations or special occasion plans, which may come with additional services or special touches.

Recommended Ways to Enjoy

  1. Choose your location and course according to your budget
  2. Check the official website and social media for the latest discount information
  3. Secure your desired time and seats with a reservation in advance
  4. Don’t miss out on optional menus or sake pairings

By choosing the best plan to fit your needs and budget, you can fully enjoy the uniquely valuable sushi experience that Sushi by Bou offers.

Store-by-Store Reviews and Photo Gallery for Sushi by Bou

Reviews of Major Locations: Times Square, Chelsea, Nomad, and More

Sushi by Bou has locations in cities such as New York, Chicago, Miami, and Nashville. In particular, the Times Square, Chelsea, and Nomad locations are highly rated not only by tourists but also by local foodies. User reviews frequently mention “high-quality omakase courses,” “an immersive experience at the counter,” and “excellent staff hospitality.” In the NYC area, it’s praised for its “great access and perfect for a special night,” and each location offers a different atmosphere and menu arrangement, which is another attractive point. The Times Square location is especially popular among travelers, as it is inside the Sanctuary Hotel.

LocationSettingRepresentative ReviewHighlighted Points
Times SquareInside Sanctuary HotelGreat course value, extraordinary ambianceLocation, experiential service
ChelseaArtistic interiorRecommended for dates and special occasionsQuiet atmosphere, private feel
NomadModern spaceEnjoyable chef performancesShowmanship, live atmosphere

Store Interior, Dishes, and Ambiance Photo Gallery

Each Sushi by Bou location features modern, sophisticated interior design. Soft lighting and simple counter seating create an extraordinary atmosphere. The dishes are artfully presented, with the freshness and color of the omakase sushi course especially standing out. On Instagram, many photos are posted under hashtags like “#sushibybou” and “#sushibybounyc,” featuring close-ups of sushi toppings and shots of chefs at work behind the counter. Visually striking items like toro, uni, and creative rolls are especially popular and attract significant attention on social media.

  • Bright wood-grain counter seating
  • Vividly arranged sushi toppings
  • Live performances by the chefs
  • Pairing examples with drinks

Real Voices from User Posts and Social Media

Many customers who have actually visited Sushi by Bou have shared genuine impressions such as “perfect for a special occasion,” “the omakase course exceeded expectations,” and “the staff’s service was attentive.” On Instagram, numerous photos highlight the unique atmosphere and menus at each location, and posts using hashtags like “#sushibybou” and “#sushinyc” are especially prominent. On review sites, Sushi by Bou is sometimes described as “the best sushi in Times Square” or “a hidden gem in Chicago.” By checking social media and review sites, you can easily stay up to date on the latest menu offerings, event info, and real-life experiences.

  • Frequently used for anniversaries and dates
  • High satisfaction with the omakase course
  • High rate of photo sharing on social media

Use this information as a reference when choosing the right location or course for yourself.

Latest News & Trends at Sushi by Bou

Updates on New Locations & Limited-Time Events

Sushi by Bou is rapidly expanding across the United States, drawing attention wherever it goes. They’ve opened new stores in key cities like NoMad, Times Square, and Chelsea in New York, as well as in Chicago, Miami, Boca Raton, and Nashville. At each new location, you’ll find limited-time special courses and seasonal ingredient-themed events.

Especially at the Times Square and Chelsea locations, collaborations with popular local hotels and exclusive menus for events like Black Friday have become hot topics. Special grand opening price campaigns and rare ingredients available only during limited events are just some of the reasons guests can enjoy a fresh experience every time they visit.

Media Coverage & Awards

Sushi by Bou has been featured in numerous media outlets. It has received high praise from renowned food publications such as The New York Times, Timeout NY, Yelp, and Eater. Moreover, it’s often highlighted in TV programs and magazines, with the sophisticated interior and authentic omakase course receiving particular acclaim.

The table below summarizes major features and awards.

MediaContent
New York TimesFeatured luxury omakase experience
YelpChosen as “Best Sushi in NYC”
EaterListed as “Must-Visit Sushi”
Timeout New YorkIntroduced as a popular lunch spot
Local TV ProgramsFood features & chef interviews

These media achievements underscore the reliability and high profile of Sushi by Bou.

Industry Reputation & Trends

Sushi by Bou stands out from other establishments by offering high-quality, authentic omakase at reasonable prices. Even in highly competitive cities such as New York, Chicago, and Miami, it remains popular as a “hard-to-reserve” restaurant. Notably, opening locations inside hotels and introducing city-specific exclusive menus have become trending, sparking continual buzz on social media.

Recently, stores located in tourist hotspots like “Sushi by Bou Times Square” and “Sushi by Bou Chelsea” have also gained support from international travelers. Food enthusiasts rate it as a “great value sushi experience,” and it continues to receive high marks on review sites. Events and region-limited courses tailored to customer needs are expected to draw further attention moving forward.

Sushi by Bou User Q&A & Clearing Up Common Questions

Reservations, Cancellations, and Payment

Each Sushi by Bou location has its own reservation system, allowing easy booking through the official website or affiliated gourmet services. When making a reservation, simply enter your desired date, time, and number of guests to instantly check availability. Since policies for changing or canceling reservations vary by location, always check the details in your confirmation email or on the specific restaurant’s page. The timing and conditions for cancellation fees are clearly stated as well.

A variety of payment methods are available, including major credit cards (VISA, Mastercard, AMEX, etc.), some debit cards, and cash. Some locations also accept online payments and gift cards, so it’s a good idea to check with the specific restaurant in advance for peace of mind. Flexible prepayment options are also available for group reservations or private bookings.

ItemDetails
ReservationInstant booking via official website or gourmet sites, phone reservations also possible
CancellationPolicies vary by location; check the reservation confirmation email or store page
Payment methodsCredit cards, debit cards, cash, gift cards, etc.
Online paymentAvailable at some locations; confirm with the restaurant

Sushi by Bou focuses on omakase sushi courses, with offerings that change according to the season and ingredient availability. If you have allergies or special dietary restrictions, they can flexibly accommodate you if notified in advance. Some locations offer vegan, vegetarian, or gluten-free options, but please be sure to consult with the restaurant when making your reservation.

Regarding children, since seating is primarily at the counter, some locations have age restrictions. If you plan to bring children, it is best to contact the restaurant in advance. Guests with allergies or special requests can also enjoy a safe and comfortable experience by reaching out beforehand.

  • Allergy and dietary restrictions accommodated with advance notice
  • Some locations offer vegan and gluten-free options
  • Conditions for children’s admission vary by location

Atmosphere & Dress Code

Sushi by Bou operates in cities like New York, Chicago, and Miami, with each location offering its own unique atmosphere tailored to its setting. Most locations feature compact counter seating, creating an intimate, live experience with the chef. The subdued lighting and refined modern Japanese decor evoke a sense of escape from the everyday.

A smart casual dress code is recommended. Overly casual attire such as T-shirts, shorts, or sandals should be avoided; clean, neat clothing is suggested. The ambiance is well-suited for special occasions and celebrations, so many guests opt to dress up a little. Some locations are situated within hotels, so please also check the hotel’s dress code if applicable.

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